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Affichage des articles dont le libellé est online master degree. Afficher tous les articles
Affichage des articles dont le libellé est online master degree. Afficher tous les articles

jeudi 7 mai 2015

recipe : Oven Baked Meatball Sandwiches

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Ingredients

Sandwich rolls (cut with one side intact)
Cooked Meatballs (your favorite recipe or frozen, pre-made meatballs)
Pasta Sauce (homemade or jarred)
Shredded Mozzarella Cheese

How to make this recipe

Spray a baking sheet with cooking spray. Preheat oven to 400 degrees F.
Place your frozen cooked meatballs or homemade cooked meatballs in a large pot. Cover with your pasta sauce. Gently fold the meatballs with the sauce, Heat the meatballs and sauce on low-medium, stirring occasionally, until the meatballs are heated thoroughly.
Fill a roll with as many meatballs as you can fit (usually 4-5 meatballs, depends on size of meatballs and the size of the roll). Top with more pasta sauce from your pot. Place filled sandwich rolls closely on baking sheet. Top each sandwich with shredded mozzarella cheese.
Bake until cheese is melted, hot, and bubbly.
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recipe : Macaroni and Cheese

Check below to get the full recipe

Ingredients

 2 1/2 to 3 cups uncooked macaroni
6 Tbsp butter
6 Tbsp flour
3 cups milk (we use 1%)
1 1/2 tsp. salt
1 1/2 tsp. sugar
1 pound Velveeta cheese, cubed
2/3 cup sour cream (we use light)
1 1/3 cup cottage cheese (small curd)
2 to 3 cups cheddar cheese, shredded
1 1/2 cups Swiss cheese, shredded
Topping:
25 to 30 Ritz crackers, crushed
1/4 to 1/2 cup butter, melted

How to make this recipe

Preheat oven to 350 degrees.
 Cook and drain macaroni. 
Melt butter over medium heat in a large saucepan.
Stir in flour and mix well.
Add the milk and cook over medium heat,
stirring constantly until sauce thickens.
This may take a while, 
but it's worth it.
Add salt, sugar, and cubed Velveeta cheese.
Stir until cheese is melted.
Add the sour cream and cottage cheese.
Stir well.
Remove from heat.
Put the macaroni, cheddar, and swiss cheese in a BIG bowl.
Pour in the creamy cheese sauce.
Stir really well.
Pour into a greased 9 x 13" casserole.
Sprinkle the crushed Ritz crackers over the top.
Drizzle with melted butter.
Bake at 350 degrees for 45 to 50 mins.
Until crackers are a golden brown and cheese is bubbly.
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mardi 5 mai 2015

recipe : Cowboy Casserole

Check below to get the full recipe


Ingredients

First you need two lbs Ground Beef
And the one medium Onion Chopped
Also 3 Cloves of Garlic Minced
You need one can Cream of Mushroom Soup
1 15 oz Can of Whole Kernel Corn, Drained
2 1/2 Cups Shredded Cheddar Cheese
2/3 Cup of Milk
Then five Tbsp of Sour Cream
And one Bag of Tater Tots
Finally to taste you need salt & pepper.

How to make this recipe 

Firs step to prepare this recipe is to use a large skillet cook the onion, garlic, & ground beef till cooked thoroughly add salt & pepper. 
Second step : Now you need to drain & transfer to large bowl.  Use again a separate bowl to combine together sour cream, soup, & milk.  Next add to hamburger meat & combine well.  Then mix in 1 1/2 cup of cheese & corn.  
Step 3 : Now use a 9 x 13 casserole dish and layer half  of tater tots on the bottom of the dish, next spread the mixture over them.  Then top it off with remaining tater tots & cover with leftover cheese. Finally step bake at 350 degrees F about 25 mins or till tater tots are browned. Serve with a dollop of sour cream to finish it off. enjoye yumyyyy
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lundi 4 mai 2015

recipe : 7up Biscuits

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Ingredients

2 cups Bisquick
1/2 cup sour cream
1/2 cup 7-up
1/4 cup melted butter

How to make this recipe

Preheat oven to 450.
Cut sour cream into biscuit mix, add 7-Up. Makes a very soft dough.
Sprinkle additional biscuit mix on board or table and pat dough out. Melt 1/4 cup butter in a 9 inch square pan.  Place cut biscuits in pan and bake for 12 to 15 mins or until golden brown.
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vendredi 1 mai 2015

recipe : Mozzarella in carrozza

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Ingredients

8 slices of bread
4 eggs
breadcrumbs
flour
2 Mozzarella
1 cup milk
Extra virgin olive oil

How to make this recipe

Moisten the bread with a small amount of milk.
Cut Mozzarella into slices the same thickness as the bread. Insert a slice of Mozzarella between two slices of bread. Coat with flour, dip in beaten eggs, then coat with breadcrumbs and fry in hot extra virgin olive oil.
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recipe : Cream Cheese Pound Cake

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Ingredients

4 sticks butter,
4 cups sugar, 
4 cups flour (cake or all purpose),
8 large eggs,
8 oz cream cheese, 
Flavoring of choice like vanilla or almond or cherry

How to make this recipe

I leave my cream cheese, butter and eggs out to reach room temp. Cream butter, cream cheese and sugar until smooth, add eggs one or two at a time, then add flour one cup at a time. Last, add your flavoring. I used about 2 tsp each of vanilla and banana in this one! YUM! Grease and flour your 10' angel food pan and pour in batter. Make sure you lick the beater or your cake will not rise! LOL! 
smile emoticon Start out with a cold oven! smile emoticon
Bake on 300 degree for 1 hour and 15 mins, increase heat to 325 and bake another 30 mins (if your cake is browning too fast, you may want to tent the top with foil.) 
Give it the tooth pick test in the middle. If you insert and cake is not done (still wet), allow to bake a little longer until skewer can be inserted and comes out dry.
Allow to cool a few mins before removing from pan. 
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jeudi 30 avril 2015

recipe : Cheesy Garlic Sticks

Check below to get the full recipe


Ingredients


How to make this recipe

Firt you need to prepare the crust: 
So firs step you need to transfer to a baking pizza pan. And then you need to brush dough lightly all over with olive oil.
Second step : now at this step cut or pull apart the cheese with your fingers & spread all over the dough.
Step 3 : Now make sure to drizzle the pizza with a little of the garlic flavored oil from the minced garlic, Next sprinkle with minced garlic over the entire pizza. Then you need to add just a bit of Italian spices to the top, Finally bakeat 425 F between 12 to 18 mins
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recipe : Creamy Burrito Casserole

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Ingredients

1 lb ground beef or 1 lb ground turkey
1/2 medium yellow onion, chopped
1 (1 1/4 ounce) package taco seasoning
6 large flour tortillas
1 (16 ounce) can refried beans
2 -3 cups shredded taco cheese or 2 -3 cups cheddar cheese
1 (10 3/4 ounce) can cream of mushroom soup
4 ounces sour cream
jarred hot sauce, if desired to spice it up

How to make this recipe 

Brown ground meat/turkey and onion; drain.
Add taco seasoning and stir in refried beans.
Mix soup and sour cream in a separate bowl.
Spread 1/2 sour cream mixture in the bottom of a casserole dish.
Tear up 3 tortillas and spread over sour cream mixture.
Put 1/2 the meat bean mixture over that.
Add a layer of cheese.
You could put some hot sauce on this now.
Repeat the layers.
Sprinkle cheese over the top and bake, uncovered, at 350°F for 30 mins
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mercredi 29 avril 2015

recipe : STUFFED BELL PEPPERS

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Ingredients

6 medium green peppers
1 lb ground beef
1 chopped onion
1 (6 7/8 ounce) box of Rice-a-Roni mix, Spanish flavour
1 (16 ounce) can tomato sauce
1 teaspoon sugar
1 (14 1/2 ounce) can tomatoes (for use in making the rice)
1 cup shredded cheddar cheese or 1 cup American cheese

How to make this recipe

Remove tops and seeds from peppers; parboil peppers for 5 mins and drain.
Place peppers in a baking dish.
Combine ground beef and onion and cook together until done.
Drain and set aside.
Prepare Rice-A-Roni according to package directions.
When rice is done,combine it with the beef and onion.
Fill peppers with rice mixture.
Mix the 1 teaspoons sugar with the tomato sauce and pour this AROUND the peppers (not over).
Cover the baking dish.
Bake at 350°F for 35 minutes and then uncover and top with the shredded cheese.
Bake uncovered for about 5 mins more to melt cheese.
Serve with the tomato sauce.
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mardi 28 avril 2015

recipe : Parmesan Garlic Roasted Potatoes

Check below to get the full recipe


Ingredients

4 pounds Potatoes
2 tablespoons of olive oil
3 cloves garlic, minced
2 Tablespoons fresh chopped parsley
Fresh grated Parmesan cheese
Salt and pepper

How to make this recipe

Boil a pot of water
Dice the potatoes to an approximately 1 inch cubes.
Once the water has boiled, throw the potatoes in and cook for about 5 mins.
Pour the water out and shake the potatoes hard, so their edges would become un-even.
In a pan, put some oil and heat it up.
Once the oil is hot, add the potatoes and roast evenly.
While roasting, check if the potatoes are ready. once they are almost ready, add the garlic and the cheese and season with salt and pepper to taste.
For serving, sprinkle with parsley.
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