recipe : Mozzarella in carrozza

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Ingredients

8 slices of bread

4 eggs

breadcrumbs

flour

2 Mozzarella

1 cup milk

Extra virgin olive oil

How to make this recipe

Moisten the bread with a small amount of milk.

Cut Mozzarella into slices the same thickness as the bread. Insert a slice of Mozzarella between two slices of bread. Coat with flour, dip in beaten eggs, then coat with breadcrumbs and fry in hot extra virgin olive oil.

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